A Taste of India at Hi Bombay! | Fine Indian Cuisine Since-1989


  •  Lassi/Mango Lassi
Sweet Yogurt drink with rosewater and pistachios/ Mango pulp
  • Soda / club soda and sparkling water
(Pepsi, Diet, Sprite, Ginger Ale, Mountain dew, Milk)
  •  Dargiling Tea
Our own choice blend imported from India
  • Masala Tea (With milk)
Indian special tea with milk and sugar


  • Kheer                                                      3.95
 Beloved by everyone ! rice cooked in milk, raisins, cardamom and nuts and garnished with rosewater

  • Mango Ice-cream                                2.95 
Homemade mago ice-cream served with whip cream and dry raisins

  • Gulab Jamun                                         2.95
Small one inch diameter balls of flour and 
milk powdered deep -fried to golden and served cold in syrup. Cake like texture. Served warm

  • Rasgulla                                                 2.95
Cheese Balls in sugar syrup. This is classic and very popular sweet from bengal made from special occasions and usually served cold


  • Mix Vegetable Pickles/Mango Chutny  2.95

  • Extra Rice                                                      2.00              

  • Mint Raita                                                      2.95
Cool whipped homemade yogurt with tomatoes, black salt, cumin cucumber and fresh mint, its cool

  • Chicken Curry                                                13.95
Boneless Chicken cooked in sauce of onions, tomatoes, garlic, and spices

  • *Chicken Tikka Saag                                        14.95
Boneless chicken tikka marinated in yogurt with spinach 
  • *Butter Chicken                                               15.95 
Tender piece of white meat chicken sauteed with ginger,onion and garlic in a sauce made with tomato and cream and Indian spices.
  • *Chicken Korma                                               14.95 
 Tender piece of chicken in a special sauce with Cashews, raisins, almonds, and  light creamy sauce 
  • *Chicken Tikka Masala                                   14.95
Boneless chicken marinated in yogurt,charbroiled and sauteed in herb and spice. Simply fantastic!
  • *Chicken Vindaloo                                           14.95
Chicken cooked with onion sauce and potatoes spiced according to the choice of the customer.
  •  *Murg Kesari                                                    15.95
White meat chicken marinated in mild milk based charbroiled and finished in a coconut curry with saffron.
  • *Murg Malabar                                                 15.95
 From the state of karala a popular dish of sauteed chicken curry flavored with coconut,onion and light cream
  • *Murg Methi                                                      13.95
 Tender piece of chicken cooked with fresh fenugreek,cumin and coriander.
  • *Shahjahani Murg                                            14.95 
Tender piece of white meat chicken sauteed with ginger,garlic,onion and spice in a robust sauce garnished with cilantro. 
  • *Mango chicken                                                15.95
Chicken cooked with mango chutney and mint sauce tempered with fresh coriander, ginger and curry leaves.
  • *Chicken Karahi                                                15.95
Boneless pieces of baked chicken,fresh green pepper and onion made in a karahi (a concave shaped pot like wok.)                                                                                                                                       
  • *Lamb Curry                                                       14.95
Cubes of lamb cooked in onion, tomatoes, herbs, and spices

  • *Keema Mutter                                                  14.95
Ancient recipe of ground lamb, peas, coriander, and ginger

  • *Lamb Saag                                                         16.95
Served on a bed of spinach and light cream

  • Acahr Lamb                                                          16.95
Tender pieces of lamb roasted with hot peppers ,fresh herbs and spices.

  • *Lamb Do-Piaza                                                 15.95
Lamb curry cooked with green peppers

  • *Lamb Dilruba                                                    15.95
Soft lamb and mushroom lightly steamed with fresh ginger, garlic, onion and spices.

  • *Boti Kabab Masala                                           16.95
Leaned pieces of lamb marinated 24 hour in yogurt and spices baked on skewers in the tandoor and then finished in a tangy and spicy, light creamy red sauce
  • *Lamb Vindaloo                                                  15.95
Lamb with onion sauce and potatoes spiced according to the choice of the customer.
  • *Lamb Badam Pasanda                                    16.95
Lamb in a Masala sauce with herbs, spices & flakes of almonds.  Served with lentil soup.
  • *Lamb Roghan Josh                                            16.95
Lamb with ginger, garlic, coconut flakes, and a balanced creamy sauce.  Served with lentil soup.
  • *Butter Lamb                                                       17.95
Tender pieces of lamb sauteed with ginger, onions and garlic in a sauce made with tomatoes and cream, different Indian spices and exotic herbs.
  • *Lamb Madras                                                     16.95
Lamb cooked in hot gravy and tangy madras sauce, ginger and fresh herbs.
  • *Lamb Karahi                                                      16.95
Tender pieces of lamb sauteed with spices,fresh bell,pepper and onions in a karahi. Served with small karahi (wok)
  • *Nimboo Lamb                                                    16.95
Lean pieces of lamb marinated in lemon juice and delicately spiced with whole black pepper.   
  • *Pudeena Lamb                                                   16.95
Tender pieces of lamb sauteed and stewed in a aromatic curry flavoredwith fresh mint from the Punjab region                                

  •   House Biryani                                                   24.95 
(served for two)  
Basmati rice cooked in butter with Lamb, Chicken, Shrimp, Almonds, Cashews & Raisins Garnished with fresh Herbs.
  • *Biryani (Lamb$15.95,Chicken$14.95,Shrimp$16.95 Veg13.95)
 with choice of Lamb, Chicken, Shrimp, or Vegetables 
Sauteed in Herbs & Spices, cooked with special Basmati rice.


  • *(v)Aloo Gobi                                                13.95
Fresh cauliflowers, potatoes, onions, ginger, garlic, and  spices.
  • *(v)Channa Masala                                       13.95
Chick peas steamed with tomatoes, ginger, garlic, onion, and spices.

  • *Mixed Vegetable Masala                           16.95
The favorite dish from our chief mix vegetable charbroiled and then sauteed in fresh herbs and cooked in a sauce of tomatoes and light cream.

  • *Aloo Mutter                                                     13.95
Fresh greeen peas in sauce with potatoes
  • *Daal Makhani                                                  13.95
Yellow lentils sauteed over a low flame, laced with cream, Indian spices and served in a typical Punjabi style.
  • *Saag Paneer                                                      13.95
A mound of lightly seasoned spinach in a steaming blend of light cream, our own cottage cheese & spices.

  • *Mutter Paneer                                                    13.95
Our favorite blend of homemade cottage cheese and green peas lightly seasoned with fresh herbs.

  • *Nav Rattan Korma                                              14.95
Our choice of seasonal nine vegetables with cheese, cashews, raisins, and a thick korma sauce
  • *Shahi Paneer                                                         14.95
Chunks of cheese sauteed with ginger, garlic, onion, cashews, tomatoes & raisins cooked in a creamy sauce.

  • *Malai Kofta                                                             14.95
Balls of freshly minced vegetables simmered in a light cream sauce with ginger, cardamon, saffron, cashews & raisins.

  • *Saag Dal                                                                  13.95

Spinach with lentils cooked with a light cream sauce.  Served with lentil soup

  • *Karahi Paneer                                                        16.95
Small chunks of cottage cheese and green pepper sauteed in Karahi(work) with  onions, tomatoes, ginger and coriander.

  • *Baigan Bhartha                                                      14.95
 Whole flame grilled eggplant mashed and seasoned with herbs and spices.

  • *(v)Vegetable Vindaloo                                         13.95
A super-hot dish made with potatoes and very hot spices - pure heat wave.

  • *(v)Bhindi Masala                                                    13.95
Okara cooked with fresh onions, ginger, garlic, tomatoes and spices. 

  • *Chana Saag                                                              13.95
Steamed chickpeas sauteed with spinach, ginger, garlic and spices.



  • Chicken Tandoori
Half a bird marinated in yogurt with spices and grilled.
  • Chicken Tikka
Chicken marinated in spices barbecued on skewers over charcoal.
  • *Lamb Botti Kebab
Lamb cubes marinated in spices and barbecued on skewers over charcoal.
  •  *Mixed Grill
Assortment of Tandoori specialties.  Served with lentil soup.

Phone: (207) 772-8767
Fax: (207) 772-1393


Chicken Specialties

Lamb Specialties

Biryani Specialties

Seafood Specialties

  • * Shrimp Vindaloo                                                                                                                   15.95
Shrimp sauteed with hot Indian spices and curry sauce with potatoes.From brave men of Madras!

  • *Shrimp Do Piaza                                                                                                                    15.95
Fresh shrimp with green pepper,onions,tomatoes and spices.            

  • *Shrimp Curry                                                                                                                          15.95
Fresh shrimp in a robust,onion and tomatoes based sauce of ginger,garlic,coriander and other herbs.

  • *Shrimp saag                                                                                                                           16.95
Served on a flavourful bed of spiced spinach and light cream.

  • *Shrimp Korma                                                                                                                        16.95
Shrimp with creamy sauce and nuts.

  • *Fish curry                                                                                                                                15.95
Haddock in a robust onion and tomatoes based sauce of ginger,garlic,coriander and other herbs.

  • *Fish Masala                                                                                                                             16.95
Haddock marinated and cooked in tomatoes base sauce and light cream.

  • *Shrimp Tandoori Masala                                                                                                       16.95

Favorite dish of emperor shah Jahan- the creater of TajMahal. Shrimp, charbroiled and then sauteed in fresh herbs and cooked in sauce of tomato and light cream.

  • *Mixed Seafood Masala                                                                                                          17.95
Fresh shrimp,scallops,sauteed in fresh herbs and cooked in a sauce of tomatoes,light cream and spices.
  • Naan                                                2.50
Traditional Indian leavened with bread made by slapping it quickly on the sides of tandoor
  • Bhatura                                           2.50
Refined flour deep fried and puffy bread                        
  • Plain Paratha                                 2.50
Unleavened whole wheat flaky,multi layered bread topped with butter.
  •  Garlic Naan/Onion Kulcha        3.95
Leavened,handmade white bread made with garlic/onions herbs and Indian spices with butter
  •  Keema Naan                                   3.95
Clay oven bread stuffed with very lean minced lamb mixed with herbs and spices. 

  • Punjabi Naan                                    3.95
Clay oven bread stuffed with coconut, raisins, cashew, and almond 
  • Badami Naan                                     3.95
Leavened bread topped with sliced almonds, poppy seeds and hand peeled cantaloupe seeds
  • Aloo Naan                                            3.95
Leavened,handmade white bread made with potatoes,peas, herbs and Indian spices with butter
  •  Poori                                                     3.95
This soft pillow of bread is the perfect accompaniment to any dish with a savory sauce. 
  • Methi Poori                                           3.95
Whole wheat puffed bread sprinkled with fenugreek and deep fried

  •  Aloo Paratha                                        3.95
Paratha stuffed with sauteed potatoes 

  •  Mixed Vegetable Paratha                  3.95 
Layered butter baked bread stuffed with vegetables 
  • Paneer Naan                                          3.95
Fresh homemade cheese with Indian spices      
  •  Tandoori Roti/Chapatti                     2.25
traditional Indian unleavened whole wheat bread
  • Pudena Paratha                                     2.95
Layered whole wheat buttered bread topped with fresh mint
  • LachhaParatha                                       2.95
Layered whole wheat buttered bread